One of our bestsellers, this wonderfully moist vanilla sponge cake is a celebration of the Biscoff biscuit. With crushed biscuits in the layers together with our Italian Meringue Buttercream. Completely enrobed and topped with caramel buttercream, decorated with a crown of rosettes, Biscoff, crushed Biscoff and a caramel drip.
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This cake is also available as Vegan.