Raspberry Victoria Sponge Cake
Get yours from: Fri, 24 Jan
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Delicious homemade vegan banana bread, straight from the oven, filling the kitchen with its warm and inviting aroma. The golden-brown crust is perfectly crisp, while the inside remains wonderfully moist and tender. Made with ripe, sweet bananas and plant-based ingredients, this freshly baked treat brings comfort and joy to everyone who tries it.
Absolutely incredible, as always, from Didi Cakes. Their cakes always have a depth of flavour and this was definitely the best Yule Log we have had. Superb.
A beautiful gluten free chocolate cake which tasted brilliant - soft & moist & was beautifully decorated! Thank you!
- Ready in just days
- Delivery to SN, BS and BA postcodes
- Pickup from Bath or Bristol stores
- 5 Star rated small business
£39.90
You just can't beat the classics, this is our Victoria Sandwich.
A rich and moist sponge, with raspberry conserve, filled and covered with rich Italian Meringue Buttercream. Decorated with fresh hand selected raspberries.
Love a Victoria Sponge but want less buttercream? Try our new Naked Victoria Sponge!
Customer Reviews
Gemma Pulsford May' 21
Thank you so much for my beautiful birthday cake, it was amazing 😍 was so excited I forgot to take a photo before the knife went in!
Pauline Hawkins Jan' 21
I sent a cake for my sons birthday,he said it was genuinely the best cake he had ever eaten.
Alex Woods Jan' 21
I needed a lovely lockdown cake for my wife who knows her cakes! I contacted Didicakes and they were so so helpful and helped me choose the right cake and size. More importantly, the cake was phenomenal and I quite literally have never tasted a cake as good!! Thank you for an amazing service and product!
Caroline Hollis Dec '20
Ordered a Victoria sponge birthday cake for my partner’s 30th birthday. So yummy and easy to order, arrived on time too!
Tracey Ellis Dec' 20
This cake contains allergens:
If you need further allergy information for your cake drop us an email, call or ask your delivery driver.
All of our cakes are made in an environment where NUTS, PEANUTS, EGGS, MILK, SOYA and GLUTEN are used. For this reason we cannot guarantee they are free from traces of these allergens. Our team takes all the necessary steps to ensure cross contamination doesn't happen, however, there is always a risk that one of our products has come into contact with another product.
Because of the large number of cakes we make we can't always accommodate special requests.
If we can for this cake there will be a special request box (above).